Add a spicy and tangy kick to your sweet potato fries with this Sriracha lime recipe. Cut sweet potatoes into thin strips and toss them with Sriracha sauce, lime juice, olive oil, salt, and pepper. The air fryer will cook the fries to a crispy perfection, while the Sriracha and lime create a bold and zesty flavor combination. These fries are perfect as a side dish for Asian-inspired meals or as a spicy snack for movie nights. Serve them with a squeeze of lime juice and enjoy the fiery and tangy flavors.
