Steamed spare ribs with black bean sauce is a classic dim sum dish that is both flavorful and satisfying. The spare ribs are marinated in a mixture of black bean sauce, soy sauce, garlic, and other seasonings before being steamed until tender. The black bean sauce adds a rich and savory flavor to the dish, while the steaming process ensures that the spare ribs are juicy and succulent. Serve these steamed spare ribs with steamed rice for a complete meal.