Beef and Green Pepper Stir-Fry is a simple and flavorful dish that can be made in no time. Thinly sliced beef is stir-fried with green peppers, onions, and garlic in a delicious sauce made with soy sauce, oyster sauce, and a touch of sugar. The beef becomes tender and juicy, while the green peppers add a fresh and slightly sweet taste. This stir-fry is perfect for a quick weeknight dinner or a busy lunch. Serve it over steamed rice or noodles for a satisfying and complete meal. With its bold flavors and colorful presentation, this dish is sure to impress.
