Patzaria Salata, also known as Beetroot Salad, is a delicious and vibrant dish that is popular in Greek and Mediterranean cuisine. This salad is not only visually appealing but also packed with flavor and nutrients. It is a perfect side dish for any dinner or can be enjoyed as a light and refreshing meal on its own. To make Patzaria Salata, you will need the following ingredients: - 4 medium-sized beetroots, cooked and peeled - 1 small red onion, thinly sliced - 1/2 cup crumbled feta cheese - 1/4 cup chopped fresh parsley - 1/4 cup extra virgin olive oil - 2 tablespoons red wine vinegar - Salt and pepper to taste To prepare the salad, follow these steps: 1. Start by cooking the beetroots. You can either boil them until tender or roast them in the oven. Once cooked, let them cool and then peel off the skin. 2. Cut the cooked beetroots into bite-sized cubes or slices and place them in a large mixing bowl. 3. Add the thinly sliced red onion, crumbled feta cheese, and chopp... Leer más
