This passion fruit and coconut cream cake is a tropical delight that is perfect for any occasion. The cake is made with a combination of passion fruit puree, coconut cream, flour, sugar, eggs, and butter. The frosting is made with cream cheese, powdered sugar, and coconut extract. The cake is moist and flavorful, and the frosting is creamy and tangy. This cake is perfect for a summer party or a special occasion.
