Thai Green Curry Chicken is a vibrant and aromatic dish that combines the flavors of green curry paste, coconut milk, and fresh herbs. The curry paste is made with ingredients like green chilies, lemongrass, galangal, and kaffir lime leaves, giving it a unique and spicy taste. The chicken is cooked in the creamy coconut curry sauce until tender and flavorful. Serve it with jasmine rice for a delicious Thai meal.
