Greek Lamb Gyros is a delicious and flavorful dish that originates from Greece. It is made with tender, marinated lamb meat, wrapped in warm pita bread, and topped with a refreshing tzatziki sauce. This dish is perfect for a quick and satisfying meal, whether you're cooking for yourself or hosting a gathering with friends and family. To make Greek Lamb Gyros, you will need the following ingredients: - 1 pound of lamb meat, thinly sliced - 4-6 pita bread - 1 onion, thinly sliced - 2 tomatoes, diced - 1 cucumber, diced - Fresh lettuce - Olive oil - Lemon juice - Garlic - Greek yogurt - Fresh dill - Salt and pepper To prepare the lamb, start by marinating it in a mixture of olive oil, lemon juice, garlic, salt, and pepper. Let it marinate for at least 1 hour, or overnight for maximum flavor. Once marinated, cook the lamb on a grill or stovetop until it is cooked to your desired level of doneness. While the lamb is cooking, you can prepare the tzatziki sauce. In a bowl, combi... Leer más
