Mint Rasam is a refreshing and aromatic soup made with fresh mint leaves and a blend of spices. It is known for its cooling and soothing properties. The secret to a flavorful Mint Rasam lies in the use of fresh mint leaves and a special blend of spices like cumin, black pepper, and coriander seeds. The rasam is then tempered with mustard seeds, curry leaves, and dried red chilies to enhance the taste. This rasam can be enjoyed as a soup or served with steamed rice and a side of papad for a complete meal.
