Enchiladas are a classic Mexican dish that is loved by locals and visitors alike. They consist of tortillas that are filled with various ingredients, such as meat, cheese, or beans, and then rolled up. The filled tortillas are then topped with a chili sauce, such as red or green salsa, and garnished with cheese, onions, and cilantro. Enchiladas can be served as a main dish or as part of a larger meal, and they are often accompanied by rice, beans, and guacamole. They are a versatile and delicious dish that can be customized to suit individual tastes and preferences.