End your meal on a sweet note with a classic tiramisu. This Italian dessert is made with layers of ladyfingers soaked in coffee and rum, alternating with a creamy mascarpone filling. The dessert is then dusted with cocoa powder for a touch of bitterness and garnished with chocolate shavings. The combination of the coffee-soaked ladyfingers, creamy mascarpone, and rich cocoa creates a dessert that is both light and indulgent.
