This cilantro lime chicken shawarma recipe is bursting with zesty flavors. The Thermomix helps to blend together a marinade of lime juice, cilantro, garlic, and spices. Marinate the chicken for a few hours or overnight to let the flavors meld together. Cook the chicken until it's juicy and charred. Serve it in warm pita bread with a creamy avocado sauce, sliced onions, and fresh cilantro for a refreshing and flavorful meal.
