Cordero Asado, or roasted lamb, is a classic meat dish that can be found in Palamos. The lamb is marinated with a blend of herbs and spices, then slow-roasted to perfection, resulting in tender and juicy meat with a crispy exterior. It is often served with roasted vegetables, such as potatoes and carrots, and accompanied by a glass of red wine. Cordero Asado is a flavorful and satisfying option for meat lovers.