This passion fruit and almond cake recipe is a nutty and delicious dessert that is perfect for any occasion. The cake is made with a moist and fluffy almond sponge that is infused with the tangy and sweet flavor of passion fruit. The frosting is made with a creamy almond buttercream that is whipped to perfection and topped with fresh passion fruit pulp. This cake is easy to make and is sure to impress your guests with its beautiful presentation and delicious taste.
