Give your chicken shawarma a Japanese twist with this teriyaki version. The chicken is marinated in a homemade teriyaki sauce, which includes soy sauce, ginger, garlic, and brown sugar. Grilled to perfection, it is then served with a drizzle of teriyaki sauce, fresh pineapple, and green onions. This dish combines the flavors of teriyaki with the deliciousness of shawarma.
