Italian stuffed capsicum is a classic recipe that is sure to impress your guests. The capsicum is filled with a mixture of Italian sausage, breadcrumbs, Parmesan cheese, and herbs. It is then baked until the capsicum is tender and the filling is golden brown. The flavors of the Italian sausage and the herbs infuse the capsicum, creating a mouthwatering dish. Serve it with a side of marinara sauce and a sprinkle of fresh basil for an authentic Italian experience. This recipe is perfect for a dinner party or a special occasion.
