Grilled pork is a popular meat dish in Halong, Vietnam. The pork is marinated in a flavorful mixture of garlic, lemongrass, fish sauce, and sugar, then grilled to perfection. The result is tender and juicy pork with a slightly charred and smoky flavor. It is often served with rice noodles, fresh herbs, and a dipping sauce made from fish sauce, lime juice, sugar, and chili. Grilled pork is a must-try dish for meat lovers visiting Halong.
