This passion fruit and raspberry cake recipe is a fruity and tangy dessert that is perfect for a summer party or a garden-themed event. The cake is made with fresh passion fruit juice and zest, giving it a tangy and sweet flavor. The raspberry filling is made with fresh raspberries, giving it a sweet and slightly tart flavor. The cake is topped with a cream cheese frosting, adding a creamy and slightly tangy flavor. This cake is perfect for any occasion, from birthdays to weddings.