Nestled amidst lush gardens, Quinta da Casa Branca is a charming boutique hotel that offers a gastronomic journey through Madeira's flavors. The hotel's restaurant, The Dining Room, serves a fusion of traditional Madeiran and international cuisine, using fresh ingredients sourced from local farmers and fishermen. Guests can enjoy dishes like Espada com Banana (scabbard fish with banana) and Bolo do Caco (traditional Madeiran bread) while surrounded by the tranquil beauty of the hotel's gardens. With its peaceful ambiance, attentive service, and delectable food, Quinta da Casa Branca is a hidden gem for gastronomy enthusiasts visiting Madeira.
