Located in the heart of Funchal, The Vine Hotel is a luxurious boutique hotel that offers a unique gastronomic experience. The hotel's restaurant, Uva, is known for its innovative cuisine that combines traditional Madeiran flavors with modern techniques. Guests can indulge in a variety of dishes made with fresh local ingredients, such as black scabbard fish, passion fruit, and Madeira wine. The restaurant also offers a wide selection of wines, including a curated list of Madeira wines. With its stylish design, panoramic views of the city, and exceptional culinary offerings, The Vine Hotel is a must-visit for food enthusiasts visiting Madeira.
