Located in the heart of Banská Štiavnica, a UNESCO World Heritage site, Hotel Elizabeth offers a gastronomic experience in a historic setting. The hotel's restaurant specializes in traditional Slovak cuisine, with a focus on regional dishes and local ingredients. Guests can savor hearty meals, such as halušky (dumplings) with sheep cheese and bacon, as well as šúľance (rolled dumplings) with poppy seeds. The restaurant also offers a selection of Slovak wines to complement the flavors. With its charming rooms, friendly service, and proximity to cultural attractions, Hotel Elizabeth is a top choice for food enthusiasts visiting Banská Štiavnica.
