Onion coconut chutney is a delicious and savory condiment that adds a burst of flavor to any South Indian meal. In a food processor, blend together onions, coconut, green chilies, ginger, and a pinch of cumin seeds. The caramelized onions and coconut create a rich and aromatic chutney that pairs well with dosas, idlis, or even as a spread for wraps or sandwiches.