This baked chicken parmesan recipe is a healthier take on the classic Italian dish. Instead of frying the chicken, it is coated in a mixture of breadcrumbs and parmesan cheese, then baked in the oven until crispy and golden brown. The result is a delicious and satisfying meal that is lower in calories and fat than the traditional version. Serve it with a side of whole wheat pasta and a salad for a complete and balanced meal.