Pigeon tacos with avocado salsa are a delicious and unique twist on traditional tacos. The pigeons are marinated in a mixture of lime juice, garlic, cumin, and chili powder, then grilled until cooked through. The grilled pigeon meat is then shredded and served in warm tortillas, topped with a fresh and creamy avocado salsa made with ripe avocados, tomatoes, onions, cilantro, and lime juice. Pigeon tacos with avocado salsa are a flavorful and satisfying meal that is perfect for a casual dinner or a weekend gathering.
