Espinacas con Garbanzos is a traditional vegetarian dish from Seville. It is made with spinach, chickpeas, garlic, cumin, and olive oil. The spinach and chickpeas are cooked together until they are tender and infused with the flavors of the spices. Espinacas con Garbanzos is a healthy and flavorful dish that is often enjoyed as a tapa or a side dish.
