Dedicate your fifth day to exploring the culinary delights of Daxu Ancient Town. Start your day with a visit to the local food market, where you can sample a variety of street food and fresh produce. Join a cooking class to learn how to prepare traditional local dishes, such as Guilin rice noodles or stuffed river snails. Afterward, enjoy a delicious lunch featuring your own culinary creations. In the afternoon, visit a local tea plantation to learn about the tea-making process and indulge in a tea tasting session. End your day with a memorable dinner at a local restaurant, savoring the flavors of authentic Guilin cuisine.
