Cheesy Zucchini Enchiladas are a delicious and healthy way to enjoy enchiladas. The zucchini is sliced into thin strips and then sautéed until tender. The strips are then rolled in tortillas with cheese and enchilada sauce, and baked until the cheese is melted and bubbly. These enchiladas are a great way to sneak in some extra veggies and are perfect for a meatless Monday dinner.
