Kao Pad, also known as Thai Fried Rice, is a popular and flavorful dish that can be easily prepared using a food processor. This recipe combines the aromatic flavors of Thai cuisine with the convenience of modern kitchen appliances. Here is a step-by-step guide to making Kao Pad using a food processor: Ingredients: - 2 cups cooked jasmine rice - 2 tablespoons vegetable oil - 2 cloves garlic, minced - 1 small onion, finely chopped - 1 carrot, diced - 1 bell pepper, diced - 1 cup cooked chicken, diced - 2 tablespoons soy sauce - 1 tablespoon fish sauce - 1 tablespoon oyster sauce - 1 teaspoon sugar - 2 eggs, beaten - Fresh cilantro, for garnish Steps: 1. Start by processing the garlic, onion, carrot, and bell pepper in the food processor until finely chopped. 2. Heat the vegetable oil in a large skillet or wok over medium heat. Add the processed vegetables and sauté for a few minutes until they start to soften. 3. Add the cooked chicken to the skillet and stir-fry for another... Leer más
