Pigeon pie is a delicious and savory dish that combines tender pigeon meat with a flaky pastry crust. The meat is usually marinated in a flavorful mixture of herbs and spices before being cooked to perfection. The pie can be filled with a variety of ingredients such as vegetables, mushrooms, and even bacon to add extra depth of flavor. Pigeon pie is a great way to surprise your guests with a unique and tasty dish.
