Patacones, also known as Tostones, are a popular Venezuelan snack made from green plantains. The plantains are sliced and fried until golden and crispy. They are then flattened and fried again until they become crispy and slightly chewy. Patacones are often served as a side dish or as a base for various toppings such as shredded chicken, avocado, and cheese. These crispy plantain snacks are a healthier alternative to regular potato chips and are rich in fiber, vitamins, and minerals.
