Ensalada de Pollo, or Venezuelan Chicken Salad, is a refreshing and healthy dish made with cooked chicken, mixed greens, tomatoes, onions, and avocado. The chicken is usually poached or grilled and then shredded or diced. The mixed greens provide a variety of nutrients and fiber, while the tomatoes and onions add freshness and flavor. The avocado adds a creamy texture and healthy fats to the salad. The salad is often dressed with a light vinaigrette made from olive oil, vinegar, and herbs. Ensalada de Pollo is a light and satisfying meal that is perfect for lunch or dinner.