This healthy Snickers cake recipe is made with natural ingredients like dates, nuts, and cocoa powder. The crust is made with a mixture of nuts and dates, while the filling is a creamy blend of cashews, almond milk, and cocoa powder. The cake is topped with a homemade caramel sauce made with dates and almond butter, and finished off with a sprinkle of chopped peanuts. This cake is vegan, gluten-free, and refined sugar-free, making it a guilt-free treat that you can enjoy anytime.
