Ancient Inca kitchens were an essential part of Inca households, where cooking was considered a communal activity. They were designed to be practical and efficient, with a focus on traditional cooking methods. Adding a live-edge wood countertop to an ancient Inca kitchen would enhance the natural and rustic feel of the space. The wood's organic texture and warm hues would create a cozy and inviting atmosphere, reflecting the close connection between the Inca people and the natural world.