A visit to the Marsala Salt Pans is a must during your bank holiday trip. These salt pans have been in operation since ancient times and are still producing salt today. Take a guided tour to learn about the traditional salt production methods and the history of the area. Marvel at the vibrant colors of the salt pans, which change throughout the year depending on the salt concentration and the presence of microorganisms. Don't forget to buy some locally produced sea salt as a souvenir.
