Dahi Puri is a delightful variation of pani puri where the crispy puris are filled with a mixture of mashed potatoes, chickpeas, and sweetened yogurt. The puris are then topped with tamarind chutney, mint-coriander chutney, and sev (crispy chickpea flour noodles). The combination of sweet, tangy, and spicy flavors makes Dahi Puri a refreshing and satisfying snack.
