This pork and sweet potato curry is a delicious and innovative way to enjoy the flavors of Southeast Asia. Cubes of pork shoulder are simmered in a fragrant curry sauce made with coconut milk, red curry paste, and a blend of spices. Sweet potatoes are added to the curry, providing a natural sweetness and a hearty texture. Serve this curry over steamed jasmine rice for a satisfying and flavorful meal that will transport you to the vibrant streets of Thailand.
