Schezwan Pav Bhaji is a fusion version of the classic Pav Bhaji with a Chinese twist. The bhaji is prepared by adding Schezwan sauce, a spicy and tangy Chinese sauce, to the mashed vegetable mixture. The Schezwan sauce adds a unique flavor profile to the dish, making it a delightful combination of Indian and Chinese cuisines. Schezwan Pav Bhaji is a great option for those who enjoy experimenting with flavors and want to try something different.
