Healthy Pav Bhaji is a nutritious version of the classic street food dish. It is made by using less oil and butter in the preparation of the bhaji. Instead of using regular pav (bread rolls), whole wheat pav or multigrain pav can be used to make it healthier. The vegetables are cooked to retain their nutrients, and the spices are used in moderation. Healthy Pav Bhaji is a guilt-free option for those who want to enjoy the flavors of Pav Bhaji without compromising on their health goals.