Cheese Pav Bhaji is a variation of the classic pav bhaji where grated cheese is added to the vegetable curry. The addition of cheese gives a creamy and rich texture to the bhaji. The process of making cheese pav bhaji is similar to the classic version, but with the addition of cheese at the end. The melted cheese adds a delicious gooeyness to the dish, making it even more irresistible. Serve this cheesy delight with buttered pav buns for a delightful dinner.
