Pista Mysore Pak is a delightful variation of the traditional sweet that incorporates the flavors of pistachios. Along with besan, ghee, sugar, and water, you will need finely ground pistachios to make this recipe. The pistachios are added to the besan mixture before it is set in a tray. The result is a beautiful green-colored Mysore Pak with a subtle pistachio flavor. Pista Mysore Pak is not only delicious but also visually appealing, making it a great choice for festive occasions or as a gift.
