Spinach and feta stuffed capsicum is a healthy and flavorful recipe that is perfect for a light lunch or dinner. The capsicum is filled with a mixture of sautéed spinach, feta cheese, breadcrumbs, and herbs, then baked until tender. The combination of the earthy spinach and the tangy feta creates a delicious and satisfying dish that is sure to please everyone. Serve the spinach and feta stuffed capsicum with a side of quinoa or a green salad for a complete meal.
