In ancient Rome, kitchens were an essential part of daily life. While glass cabinet shelves were not used, Romans had various storage solutions in their kitchens. They utilized wooden shelves, pottery containers, and amphorae to store food items. Roman kitchens were often spacious and well-equipped, with separate areas for cooking, baking, and food preparation. The Romans also had a strong emphasis on culinary arts and enjoyed a wide range of dishes.
