Dahi Puri is a variation of Pani Puri where the crispy puris are filled with a mixture of mashed potatoes, chickpeas, and tangy tamarind chutney. However, instead of the traditional mint-coriander water, Dahi Puri is topped with creamy yogurt, sweet tamarind chutney, and a sprinkle of spices. The combination of crispy puris, tangy chutney, and cooling yogurt makes Dahi Puri a refreshing and delightful snack.
