Chickpea curry, also known as chana masala, is a popular vegetarian curry that's loved for its simplicity and deliciousness. This hearty dish features tender chickpeas cooked in a flavorful tomato-based sauce infused with a blend of spices like cumin, coriander, and turmeric. The combination of protein-packed chickpeas and aromatic spices creates a satisfying and nutritious curry that's perfect for a quick weeknight meal. Serve it with rice or warm naan bread for a complete meal.
