If you're looking for a flavorful and nutritious omelette, try the spinach and feta omelette. Here's what you'll need: - 3 large eggs - 2 tablespoons of milk - Salt and pepper to taste - 1 tablespoon of butter - 1 cup of fresh spinach, chopped - 1/4 cup of crumbled feta cheese To make the spinach and feta omelette, follow these steps: 1. In a bowl, whisk together the eggs, milk, salt, and pepper until well combined. 2. Heat the butter in a non-stick skillet over medium heat until melted and foamy. 3. Add the chopped spinach to the skillet and cook for 2-3 minutes, or until wilted. 4. Pour the egg mixture over the spinach and let it cook undisturbed for about 1 minute, or until the edges start to set. 5. Sprinkle the crumbled feta cheese evenly over the omelette. 6. Using a spatula, gently lift the edges of the omelette and tilt the skillet to allow the uncooked eggs to flow to the edges. 7. Continue cooking for another 2-3 minutes, or until the omelette is set but still sl... Leer más
