Spicy egg rolls are a fiery twist on the classic egg rolls. The filling is prepared with a combination of vegetables, meat (such as ground pork or chicken), and spicy ingredients like chili peppers or hot sauce. The mixture is seasoned with spices like cayenne pepper, paprika, and garlic powder to add an extra kick. The egg rolls are then deep-fried until crispy and served with a spicy dipping sauce. These spicy egg rolls are perfect for those who enjoy a bit of heat in their meals.