Create delicious and crispy fish tacos using the PowerXL Air Fryer. This recipe combines the flavors of perfectly cooked fish with the crunch of a tortilla shell. Coat your favorite white fish fillets with a seasoned breadcrumb mixture, place them in the air fryer, and let the hot air circulate to create a crispy coating. Serve the fish in warm tortillas with your choice of toppings, such as shredded cabbage, salsa, and a squeeze of lime. These air-fried fish tacos are a healthier alternative to deep-fried versions, without compromising on taste.
