Banana pancakes are a delicious and nutritious breakfast option for children. Start by mashing a ripe banana in a bowl and adding it to pancake batter. Cook the pancakes on a hot griddle until golden brown. Banana pancakes are naturally sweet and can be enjoyed with a drizzle of maple syrup or a sprinkle of cinnamon. This recipe is a great way to use up overripe bananas and add extra flavor to traditional pancakes.
