Greek salad is a refreshing and healthy dish that is perfect for summer. In a large bowl, combine chopped cucumbers, tomatoes, red onions, and Kalamata olives. Add crumbled feta cheese and fresh herbs like oregano and parsley. Drizzle the salad with olive oil and lemon juice, and season with salt and pepper to taste. Toss the ingredients together until well combined. Serve the Greek salad as a side dish or add grilled chicken or shrimp for a complete meal. It is a simple and delicious way to enjoy the flavors of the Mediterranean.