Salmon tacos with mango salsa are a delightful fusion of flavors that will transport your taste buds to a tropical paradise. The recipe involves grilling or pan-searing salmon fillets until flaky and juicy, then serving them in warm tortillas topped with a vibrant mango salsa. The salsa is made with ripe mangoes, red onion, jalapeno, cilantro, lime juice, and a hint of honey for sweetness. The combination of the smoky salmon, sweet mango salsa, and soft tortillas creates a mouthwatering and satisfying meal.
