This lemon cream cheese cake is a rich and decadent dessert that's perfect for any occasion. The recipe calls for cream cheese, which gives the cake a creamy texture and a slightly tangy flavor. The cake is also infused with fresh lemon juice and zest for added brightness. It's then topped with a lemon glaze and served with fresh berries for a beautiful presentation. This cake is perfect for brunch, afternoon tea, or as a dessert after dinner.
